Welcome to Akwaaba
Gather at the Table of Heritage
At Akwaaba Restaurant, we invite you to gather at the table where heritage meets harmony, and tradition touches your taste buds. Each dish served is a celebration of the rich tapestry of West African culture, lovingly prepared to bring not just sustenance, but a story to your table.
Savor Every Story
Akwaaba: Savor the Welcome, Celebrate the Flavor
Our name, ‘Akwaaba’, means ‘welcome’ in Akan, and we live up to this by providing a warm, friendly environment where you can enjoy a meal, celebrate a special occasion, or simply relax with friends and family.
- A Feast for All Senses
- Authentic Cuisine
- Quality Ingredients
- African Fusion
- Sustainable Dining
- Welcoming Ambiance
OUR Dishes
Signature Dishes from Akwaaba's Hearth
Each plate at Akwaaba is a celebration of tradition and taste, from the spicy allure of Jollof Rice to the comforting richness of Fufu with Peanut Soup. Experience culinary craftsmanship with every bite, where classic recipes meet contemporary flair in a warm, inviting atmosphere.
Banku & Tilapia
A classic pairing that brings together the slightly sour taste of fermented corn dough with the freshness of grilled tilapia, enhanced with a spicy pepper sauce.
Fufu with Peanut Soup
Taste the rich, creamy flavors of peanut soup served with soft, pounded fufu, a staple that soothes and satisfies with every spoonful.
Jollof Rice with Stew
Experience the fiery delight of Jollof rice, cooked in a flavorful tomato stew that dances on the palate, paired often with chicken or fish for a hearty meal.
Kelewele
Savor the sweet-spicy allure of fried plantains seasoned with ginger, clove, and chili, a snack that's both comforting and invigorating.
Omotuo (Rice Balls) with Soup
Indulge in smooth, rounded rice balls served with your choice of meat or peanut soup, a fulfilling dish that's both traditional and heartwarming.
Cassava Leaf Stew with Fufu
A bold, earthy stew made from finely pounded cassava leaves, simmered with exotic spices and served with fufu for an authentic dive into West African flavors.
Food Experience
Professional Chef
African Dishes
WHY CHOOSE US
Authentic Cuisine, Quality Ingredients
Every meal at Akwaaba is a feast for the senses. We use only the freshest ingredients, sourced locally whenever possible, to ensure that each dish bursts with genuine flavors. Our recipes have been passed down through generations and are prepared with the utmost care by our expert chefs.
Make a Reservation
Planning a visit? Make a reservation through our website and skip the wait. Whether it's a family gathering, a romantic dinner, or a casual meet-up, we're ready to make your dining experience special.
Visit Us
Located in the heart of Silver Spring, Akwaaba Restaurant offers an unforgettable dining experience that transports you to West Africa. Join us for a meal and immerse yourself in the rich flavors and warm hospitality that our restaurant is known for.
Order Online
No matter where you are, you can enjoy a slice of West Africa. Order online from Akwaaba Restaurant for delivery or takeout, and savor the authentic tastes of our carefully crafted dishes from the comfort of your home.
Experience the fiery delight of Jollof rice, cooked in a flavorful tomato stew that dances on the palate, paired often with chicken or fish for a hearty meal.
Savor Every Moment with Akwaaba!
Let Akwaaba Restaurant take you on a gastronomic adventure with dishes steeped in tradition and crafted with love. Dine in or enjoy our cuisine at home.
Top Picks
Akwaaba’s Best-Selling Delights
Discover the dishes that keep our guests coming back for more! In our Top Picks section, we showcase Akwaaba Restaurant’s most beloved meals, each celebrated for their authenticity and irresistible flavors.
Attieke
A unique dish featuring fermented cassava that is a staple in Ivory Coast cuisine, served to complement various meats and vegetables.
Baked Red Snapper
Whole red snapper baked to perfection, offering a flavorful and healthy option, popular for its delicate texture and rich taste.
Chofi Turkey Tail
A beloved treat, these grilled turkey tails are marinated in a blend of local spices, delivering a crispy, flavorful finish that's hard to resist.
"The Baked Red Snapper at Akwaaba is simply divine. It's always cooked to perfection with just the right amount of seasoning. Every visit to Akwaaba feels like a special occasion because of dishes like this!"
"Banku with Jumbo Shrimp & Fish is a must-try! The combination of smooth, tangy banku with the fresh seafood delights is exceptional. It's my go-to meal every time I visit Akwaaba."
"I can't get enough of the Chofi Turkey Tail! It's crispy on the outside, tender on the inside, and the spices are just right."